Server - Paschal's Restaurant - Atlanta, GA
Company: Concessions International
Location: Atlanta
Posted on: April 1, 2026
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Job Description:
Purpose/Position Summary: Support the operation to deliver
Superior Guest Service by performing duties which include: prompt
recognition and greeting guests, taking food and beverage orders,
entering orders into Point-of-Sales (POS) in proper sequence, and
serving food and beverage to guests. Communicate with team members
to ensure timely and proper service. Adhere to company policies
related to standard operating procedures and cash handling. Key
Responsibilities: 1. Ensures each guest receives superior service
by providing a friendly environment, which includes prompt
recognition and greeting of guests with a smile using established
service standards. 2. Communicates, explains and suggestively sell
menu offerings, products, and promotions to guests. 3. Takes and
serves food and beverage orders to guests. 4. Processes guest
orders in the proper sequence and communicates with restaurant
personnel to ensure that all items are prepared properly and
delivered timely to meet guests’ needs. 5. Verifies identification
of guests to ensure minimum age requirements for the purchase and
service of alcoholic beverages are met. 6. Monitors and follows up
with guests to ensure satisfaction with food and service; responds
to additional requests. 7. Completes cash handling duties with
appropriate paperwork; processes and presents checks to guests and
completes payment transactions. 8. Ensures tables and dining areas
are kept clean and set for service; maintains service stations with
items such as ice, napkins, and eating utensils. 9. Follows safe
food handling and proper hygiene practices. 10. Adheres to
workplace safety standards for operating and maintaining equipment
and reports any equipment malfunction to management immediately.
11. Performs opening and/or closing side works according to
established checklists. 12. Performs other duties as assigned.
Qualifications: To perform this job successfully, an individual
must be able to perform each essential duty satisfactorily. The
requirements listed below are representative of the knowledge,
skill, and/or ability required. Reasonable accommodations may be
made to enable individuals with disabilities to perform the
essential functions. Education/Previous Experience: High school
diploma or general education degree (GED); or one to three months
related experience and/or training; or equivalent combination of
education and experience. Required Skills: Must meet state minimum
age for serving alcoholic beverages; Must be able to obtain alcohol
awareness certification; Demonstrate the ability to effectively
interact with customers, coworkers, and members of management;
Ability to focus on providing a superior guest experience in an
enthusiastic and professional manner. Language Skills: Ability to
read and comprehend simple instructions and effectively communicate
information individually and in small group situations to customers
and co workers; Ability to understand the English language, both
written and verbal. Mathematical Skills: Ability to add, subtract,
multiply and divide in all units of measure, using whole numbers,
common fractions and decimals. Reasoning Ability: Ability to apply
reasonable understanding in carrying out instructions in written,
oral or diagram form. Physical Demands: The physical demands
described here are representative of those that must be met by an
employee to successfully perform the essential functions of this
job. Reasonable accommodations may be made to enable individuals
with disabilities to perform the essential functions. Must be able
to visually navigate through the unit. While performing the duties
of this job, the employee is regularly required to continuously
stand and walk. Use hands for lifting and carrying (0-40 lbs.)
including frequent reaching, grasping, pushing and pulling (0-40
lb.); and stooping and bending. Work Environment: The work
environment characteristics described here are representative of
those an employee encounters while performing the essential
functions of this job. Reasonable accommodations may be made to
enable individuals with disabilities to perform the essential
functions.
Keywords: Concessions International, Chattanooga , Server - Paschal's Restaurant - Atlanta, GA, Hospitality & Tourism , Atlanta, Tennessee
